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As BBQ season kicks into high gear, there’s no better time to try Michigan Maple Farms Maple Syrup BBQ Sauce — or Organic Maple Syrup BBQ Sauce. Either one may be just the thing you need to elevate any meal. You see, this isn’t your run-of-the-mill BBQ sauce. It has infinite uses beyond just ribs, pulled pork or wings. Today we’re sharing a few simple, yet delicious ways to use our popular maple BBQ sauce. 

Maple Syrup BBQ Bacon Chicken Bombs

These chicken bombs are fantastic as an appetizer at a dinner party, or for your Tuesday night dinner with the family. With creamy goat cheese, bacon, jalapeño and our maple syrup BBQ sauce, they’re simply irresistible.

What You’ll Need: 

  • 5 boneless skinless chicken breasts
  • 4 ounces of softened goat cheese
  • 1 cup of shredded cheddar and Monterey jack cheese
  • 5 jalapaños, deseeded and sliced in half lengthwise
  • 20 slices of bacon
  • 1 cup of Michigan Maple Farms Organic Maple Syrup BBQ Sauce
  • Salt and pepper to taste


  1. Preheat oven to 400 degrees.
  2. Cut chicken breasts lengthwise into thin fillets. Then pound fillets between parchment paper until they’re ¼ inch thin. Season with salt and pepper.
  3. Wash jalapeños. Then remove stems and slice jalapeños lengthwise, removing seeds and center ribbing.
  4. In a mixing bowl, combine goat cheese and shredded cheese until well blended. Fill each jalapeño half with 1 tablespoon of cheese mixture.
  5. This is where it gets a little tricky. Place your filled jalapeño half, cheese side down, on chicken fillets and roll chicken around the jalapeño. Remember it may not close up nicely but the bacon will save the day.
  6. Wrap two pieces of bacon, one at a time, tightly around the rolled chicken. Start at one end and wrap half the fillet, then finish the other half with your second piece of bacon. Tuck the bacon into itself in order to seal the ends.
  7. Place fully wrapped chicken bombs on an aluminum foil-lined baking sheet and bake for 20 minutes. Then reduce the heat to 375 degrees and place your chicken bombs on a new aluminum foil-lined baking sheet. Brush your maple syrup BBQ sauce on all sides of the chicken bombs then return to the oven for about 5-6 minutes.
  8. Remove from oven and brush with one more layer of BBQ sauce and place chicken bombs in the broiler for 2-3 more minutes. Remove and let sit for 10 minutes before serving. Slice into ½ inch or 1 inch slices and garnish with goat cheese, then serve.

Maple Syrup BBQ Chicken Pizza

Pizza is fantastic no matter your topping preferences. But have you tried it with our maple BBQ sauce? It’s fantastic on Hawaiian pizza or even a homemade pizza cooked on the grill. Our favorite recipe though is this one for maple syrup BBQ chicken pizza.

What You’ll Need:

  • 1 can of refrigerated pizza crust
  • ¾ cup Michigan Maple Farms Organic Maple Syrup BBQ Sauce
  • 2 cups of coarsely chopped cooked chicken breast
  • 2 cups of shredded mozzarella cheese
  • 1 tablespoon of chopped cilantro
  • ½ cup of thinly sliced red onion


  1. Preheat oven to 400 degrees for a dark or nonstick pan (425 degrees for other pans). Spray pan (preferably a 15x10-inch cookie sheet with a lip) with cooking spray.
  2. Unroll dough in pan and press into rectangle. Bake dough for 9-10 minutes or until golden brown.
  3. Then, in a medium bowl, mix chicken and maple BBQ sauce until chicken is fully coated.
  4. Sprinkle 1 cup of cheese over your partially baked crust. Then, carefully spoon and spread chicken mixture evenly over the cheese. Top with red onion and your remaining cheese.
  5. Bake pizza for 8-11 minutes or until the cheese is melted.
  6. Garnish pizza with cilantro. Cut pizza into 6 rows by 3 rows, then serve!

Maple BBQ Nachos

This recipe is super easy but has big-time payoff, which is the type of recipe we love.

What You’ll Need:

  • Tortilla chips
  • Pulled pork
  • Shredded cheese
  • Cheese sauce
  • Your favorite salsa
  • Michigan Maple Farms Organic Maple Syrup BBQ Sauce
  • Tomatoes
  • Green pepper
  • Scallions
  • Red onion
  • Crumbled bacon or bacon bits
  • Sour cream


Simply pile your diced veggies and toppings on top of your chips and cheese as desired. Then, dig in!

Vegetarian Shish Kabobs Drizzled with Maple Syrup BBQ Sauce

This is another easy recipe that takes no time at all and fully delivers on the flavor front.

What You’ll Need:

  • 12 slices of eggplant
  • 12 mushrooms
  • 12 small onions
  • 2 peppers (yellow or red), cut into 1-inch squares
  • 1 green pepper cut into 1-inch squares
  • 12 slices of yellow squash
  • 12 slices of zucchini
  • 12 pineapple chunks


Simply arrange your veggies and pineapple on skewers and grill on a medium-high flame, turning and brushing with BBQ sauce for 10 minutes or until cooked. That’s it, time to enjoy!

Maple Syrup BBQ Meatballs

Meatballs are an all-time crowd favorite; they can be served as appetizers, inside of subs or used in spaghetti. This meatball recipe is so good, they may not make it to the plate!

What You’ll Need:

  • 1 cup of Michigan Maple Farms Organic Maple Syrup BBQ Sauce
  • 1 teaspoon of paprika
  • 3 teaspoons of Worcestershire sauce
  • 1 lb. pre-made meatballs
  • 5-6 pitted dates
  • ½ teaspoon of salt
  • 1 teaspoon of brown sugar


  1. Put maple BBQ sauce, Worcestershire sauce, paprika, brown sugar and salt into a blender and mix until blended.
  2. Put your pre-made meatballs and the sauce into a slow cooker and stir until meatballs are covered in sauce.
  3. Cook for 3-4 hours on low. Then you’re done, it’s that easy!

Heat Up Your BBQ Game Today!

Get the best sweet and spicy BBQ sauce around, made with organic 100% pure maple syrup from Michigan Maple Farms. Have a question or need more information? Contact our customer service for all of your artisan maple needs. Order today!